Thai Sweet Chilli Tuna
Ingredients
2 x 350g tins tuna
4 tablespoons sweet chilli sauce
2 tablespoons Thai curry paste
2 tablespoons chopped coriander
2 cups rice
Preparation Method
1. Boil rice until cooked.
2. In a large non-stick pan, cook tuna (with oil) on medium heat until tuna is cooked.
3. Add curry paste, sweet chilli sauce and coriander, combine well.
4. Combine rice with tuna mix.
Serves 4
Sourced with permission from www.bestrecipes.com.au and written by Cookie_monster
