Pancakes
Ingredients
1 ½ cups self raising flour
¾ cup skim milk
1 egg
3 tbsp sugar (add more or less as you please)
Olive oil spray, or butter to grease pan
Preparation Method
1- Add all ingredients to a mixing bowl. Beat with electric mixer or by hand until smooth.
2- Grease pan, heat on stove, then add 1 big spoonful of mixture.
3- Pancake is ready to be flipped when the surface starts to bubble. When bubbling, flip. Cook on this side until pale brown.
4- Remove pancake from pan, and repeat process with remaining mixture.
Serves 2
